Jams The base product is local fruits or vegetables Milk and milk derivatives Handmade, from cow's, goat's or sheep's milk Carícies & moixaines The typical sweet from Ripoll Llangonisseta & cold meat The butchers and workshops produce high-quality llangonisseta and cold meat Lamb and goat The herds graze from the high mountain meadows to the valley fields Honey Characterized by its dark amber color and its intense and persistent aroma Ratafia Made from twenty-eight herbs and spices, with a base of aniseed cream Beer Craft beer Foal Very tender and a little sweet, it has little fat and a lot of iron Beef There are different breeds of cattle, but the Pyrenean brown is worth highlighting. Trumfes The harsh climate, altitude and soil characterize them